This evening for dinner I had an extreme craving for grilled cheese… but being on a bit of a health kick I decided to be a little spontaneous and make something a little different: A “Superfood” Grilled Cheese sandwich.
Below are the ingredients I used:
- Whole Grain Bread (you can use whichever bread you want to really… I just prefer whole grain)
- Butter
- Mozzarella Kraft Singles cheese (You can use whichever cheese you would like)
- Mrs. Dash
- 1 Whole avocado
- Kale
- Mango
I used one leaf from my Kale bunch
Remove the seed of the avocado and start mashing it with a fork… the consistency you want the avocado to be is up to you… I liked that there were little chunks in it.
I am going to be completely honest, I actually used 3 slices of cheese, but BELIEVE me.. two is enough.. 3 makes it really gooey (still good).. but extremely gooooey!
There are several different types of mangoes, I don’t think it would matter what kind you used… (It looks like I took a giant bite of the mango but I actually took this picture of it after I started cutting it… terribly I might add). The amount of mango you use is up to you, I cut about 2/5 of the mango and julienne’d the slices.
Just a dash of Mrs. Dash is needed 🙂
I started off by buttering the exterior slices of bread, then added the mango, crushed avocado, Mrs. Dash, Kale and then the slices of mozzarella. I cooked the sandwich on medium for a couple minutes until both sides of the bread were toasted nicely.
and…… VOILA! A “healthy” take on the average Grilled Cheese Sandwich! The mango added a refreshing sweetness to the sandwich.. and although unusual to put on one, it was definitely necessary!
Hope that you’ll give this a try… I know it’s a little different, but it really is delicious!
Thanks for reading,
Charmaine x